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WINE TASTING every SATURDAY, 12-5 p.m. Extra Virgin Olive Oil and Balsamic Vinegar Tasting by appointment, Thursday or Friday. Call or email us to schedule. We offer fine restaurant grade meat, seafood and cheese selections on PRE-ORDER. CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday.

Pesto Genovese - Basil & Parmesan

$12.50
Traditional pesto with its combination of PDO Genovese basil, PDO Parimigiano Reggiano and cashew nuts for a light crunch.