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WINE TASTING every SATURDAY, 12-5 p.m. Extra Virgin Olive Oil and Balsamic Vinegar Tasting by appointment, Thursday or Friday. Call or email us to schedule. We offer fine restaurant grade meat, seafood and cheese selections on PRE-ORDER. CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday.

Brunello RISERVA di Montalcino D.O.C.G.

$60.00
100% Sangiovese

Full-bodied. Garnet red edged. Red cherries and bell peppers. Tannins are well balanced and a smoky finish. 10,000 bottles produced per year.

Pair with:
Grilled meats and aged cheeses.