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Hours this week: OPEN Tuesday: 12-5; Wednesday: 11-3; CLOSED Thursday and Friday. Regular Tasting Hours on Saturday: 12-5 p.m. Deadline to order any caviar, cheese, salumi and pâté on Tuesday, 9 a.m. Happy Thanksgiving!

Rome and Modena with Love


Cesanese Spumante VSQ

Torre del Piano Cesanese del Piglio DOCG

3 GOLD MEDALS "Riccardo Giusti" Balsamic Vinegar of Modena 250 ml