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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

Colle Bianco Passerina del Frusinate I.G.P.

100% Passerina

Rich in floral aromas from soft pressing and cryomaceration. It is savory and fresh, good body, with an excellent balance between sweet and sour notes. Clean finish.

Pair with:
Plates of Italian cuisine; fish and rice or with appetizers.