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Open Wednesday - Saturday 12-5 p.m. Wine Tasting Every Saturday 12-5 p.m. Subscribe to our Newsletter to receive info on upcoming events, new wines and promotions.

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Events: Pop-ups, Wine Tastings, Wine Dinners.  Join us!

PICCOLI Wine Dinner at DA MARCO

Nestled in Parona di Valpolicella, Piccoli Winery embodies the essence of Italian winemaking.  Woman-owned and run, Piccoli produces 45,000 exquisite bottles of Valpolicella and Amarone wines with unparalleled elegance.

 

A Culinary Journey:  Immerse yourself in the flavors of Lake Garda.

Food and Pairings by renowned local Chef from Brescia. 

Wednesday, September 18 at 7 p.m.

LIMITED SEATING. 

Call Davanti (281) 888-2201 for reservations.

  

The Azienda Agricola Casa Divina Provvidenza winery in Nettuno is one of the historic wine-producing companies in Lazio, founded in 1821.

Join us to learn and experience an expertly paired meal with these extraordinary wines!  

at Ishtia 

Tuesday, September 24 at 7 p.m. 

Book online:

https://www.ishtia.com/

Thursday, September 26 at 6 p.m.

at  Vinoteca Poscól

Call (713) 529-2797

or EMAIL vinotecaposcol@gmail.com

Limited spots available, reserve today! 

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Email us at info@tuttilili.com for more details on:

1) Private and semi-private Tasting;

2)  Olive Oils and Balsamic Vinegar Tasting

FOUR Extra Virgin Olive Oils (EVOO) to try, served with Pugliese bread:

1 Frantoio Ulivi di Liguria EVOO (Liguria)

1 Casale della Ioria EVOO (Lazio)

1 MONOCULTIVAR Extra Virgin Olive Oil "Maurino" (Tuscany)

1 DOP Chianti Classico EVOO "Terre di Perseto" (Tuscany)

THREE Acetaia Giusti (the oldest balsamic vinegar producer in Modena, since 1605)  Balsamic Vinegars to try, each served with a small bite of Italian appetizer: 

BALSAMIC VINEGAR OF MODENA PGI
2 GOLD MEDALS

"IL CLASSICO"

A classic of the Giusti family, “Il Classico” is a versatile product, used fresh or heated in cooking preparations. The good density and optimal balance between sweet and sour; characterized by overtones of mature fruits, licorice and black pepper.

BALSAMIC VINEGAR OF MODENA PGI
3 GOLD MEDALS

"RICCARDO GIUSTI"

Dedicated to the ancestor who created the recipe at the beginning of the 20th century, it is obtained from sweet, sundried grapes. The aromas and flavors of plum jam and red fruits intertwine with hints of honey and vanilla in a considerably dense and sweet product. It is perfect as a fresh dressing for various savory or sweet dishes.

BALSAMIC VINEGAR OF MODENA PGI
4 GOLD MEDALS

"QUARTO CENTENARIO"

The “Quarto Centenario” celebrates the 400 years of the Giusti family production. Aged for years, it has a deeply aromatic flavor, with scents of ripe fruits and is accompanied by notes of tobacco, roasted coffee and hints of wood.

 

PAST EVENTS 

 

Friuli Venezia Giulia and Veneto Wines Dinner

PUGLIA Wine Dinner 

Limited Seating:  Reserve early!  Call (281) 888.2201 for reservations.

 

 

Aperitivo Hour

Purchase tickets using this link:

Aperitivo Italiano - Sum Sum Summertime Wines Tickets, Tue, May 23, 2023 at 7:00 PM | Eventbrite

The Italian Cultural and Community Center Open House 

Come and taste some wines, olive oil and balsamic vinegar with us!

Click to reserve your spot!  Benvenuti to the ICCC Open House! Tickets, Sun, Nov 20, 2022 at 2:00 PM | Eventbrite

 

Prediomagno Wine Tasting

Join us for Happy Hour and/or Dinner to taste six new wines from Prediomagno.   Click on the "Reservations" link on the top of the page to make a dinner reservation.  No reservation required for the Happy Hour.

Alba Ristorante Houston – Welcome! Benvenuto!

 

 All You Can Eataly: Fall for Dallas

Join us!  A number of our wines will be featured at this event!

All You Can Eataly is Back! | Eataly

 

 

 

 

 

 

 

 

 

Pre-Black Friday PopUp at Houston Bar Method

on Saturday, Nov 20th 9:30 -11:30 a.m.

503 Westheimer Rd, Houston, TX

 

 

 

 

Aperitivo Italiano - Wines of Veneto Tickets, Wed, Dec 1, 2021 at 7:00 PM | Eventbrite