Left Continue shopping
Your Order

You have no items in your cart

Promotion
Read more
We will be CLOSED and UNABLE to fulfill orders/make deliveries Monday, September 25 through Tuesday, October 11. OPEN for WINE TASTING on SATURDAY, October 1. We'll resume normal operating hours on Wednesday, October 12.

Specialty Meats

Meats and sausages from cattle, pigs, lamb, and chickens raised in family farms with no antibiotics or hormones.
Specialty Meats
Filter

Filter

Price
$
$
Product type
DUCK PEKIN BREAST 8-10-OZ EA AVG Pack of 4
$59.00
Dry Aged Hand Porterhouse Steak - 36 oz each (2 per pack)
$179.95
Veal Porterhouse Chop 16 oz ave (frozen)
$36.00
Duck Rillette 7 oz tub
$10.99
Chorizo Sausage 1 pack: 12 oz ave
$9.99
RACK OF VEAL (RIB ROAST) 5.5-6 LB AVE
$245.00
1 in stock
Ventrèche - French Pancetta 12 oz average size
$18.00
4 in stock
VEAL DEMI-GLACE 7 oz tub
$10.00
SAUSAGE MERGUEZ 1 pack: 8.5 oz ave
$8.99
Rohan Duck Petite Breast 7-8-OZ 4 per pack
$39.00
PORK BERKSHIRE PORTERHOUSE CASE 14OZ AVG 6 pcs/case FROZEN
$99.00
PORK BERKSHIRE 10-RIB RACK 1/2 CAP 6.5-9-LB AVG
$115.00
Pâté de Campagne, Country-Style Pâté 9 oz
$11.00
Leg of Lamb, Bone-In (Australian) 6 lb. ave
$78.00
HERITAGE PORK BELLY, Boneless and Skinless (12.5 lb average size)
$110.00
GROUND LAMB (Australian) 12 oz pack
$10.00
FRENCH VEAL OSSO BUCO CENTERCUT 13-OZ each FROZEN 2 or 10 pieces/case
From $45.00
Show options
FRENCH VEAL FLANK STEAKS (2 steaks, ave 1 lb total)
$35.00
FOIE GRAS TORCHON 5-OZ SINGLES
$45.00
FOIE GRAS MOUSSE SMALL 8-OZ
$24.00
DUCK MOUSSE BASQUAISE 8 OZ tub
$9.99
DUCK FAT 7 OZ TUB
$8.00
CHICKEN CONFIT 10-OZ 2 Legs (5 oz avg ea)
$9.99
BISON RIBEYE STEAK 8OZ
$23.00
BISON GROUND 12OZ
$12.99
Frenched Lamb Rack (Australian) 1.5 lb Ave
$59.00
ANGUS GROUND BEEF 5 LBS
$45.00
ANDOUILLE Cajun-Style Sausage 1 pack: 12 oz ave
$9.99

Our Wines

View all
Sparkling Wines
Sparkling Wines
White Wines
White Wines
Red Wines
Red Wines
Dessert Wines
Dessert Wines