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FREE Tastings Saturday 1-5 p.m. Pre-Order cut-off for Fresh Meats, Seafood, Cheese & Caviar every Thursday at 11 a.m. Pickup Friday or Saturday. We ship across Texas and select US States. Contact us for additional info.

Specialty Meats

Meats and sausages from cattle, pigs, lamb, and chickens raised in family farms with no antibiotics or hormones.
Specialty Meats
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Product type
1 in stock
Ventrèche - French Pancetta 1 lb average size
$20.00
4 in stock
VEAL DEMI-GLACE 7 oz tub
$10.00
SAUSAGE MERGUEZ 8.5-OZ
$8.99
Rohan Duck Petite Breast 7/8-OZ 4 per pack
$35.00
PORK BERKSHIRE PORTERHOUSE CASE 14OZ AVG 6 pcs/case FROZEN
$99.00
PORK BERKSHIRE 10-RIB RACK 1/2 CAP 6.5-9-LB AVG
$115.00
Pâté de Campagne, Country-Style Pâté 9 oz
$11.00
Leg of Lamb, Bone-In (Australian) 6 lb. ave
$78.00
HERITAGE PORK BELLY, Boneless and Skinless (12.5 lb average size)
$110.00
GROUND LAMB (Australian) 12 oz pack
$10.00
FRENCH VEAL FLANK STEAKS (2 steaks, ave 1 lb total)
$30.00
FOIE GRAS TORCHON 5-OZ SINGLES
$45.00
FOIE GRAS MOUSSE SMALL 8-OZ
$24.00
DUCK PEKIN BREAST 8-10-OZ EA AVG Pack of 4
$55.00
DUCK MOUSSE BASQUAISE 8 OZ tub
$9.99
DUCK FAT 7 OZ TUB
$8.00
CHICKEN CONFIT 10-OZ 2 Legs (5 oz avg ea)
$9.99
BISON RIBEYE STEAK 8OZ
$23.00
BISON GROUND 12OZ
$12.99
AUSTRALIAN FRENCHED LAMB RACK 1.5 lb Ave
$58.00
ANGUS GROUND BEEF 5 LBS
$45.00
ANDOUILLE Cajun-Style Sausage 12-OZ
$8.99

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