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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

HERITAGE PORK BELLY, Boneless and Skinless (12.5 lb average size)

$110.00

HERITAGE PORK BELLY, Boneless and Skinless (12.5 lb average size) - Regular is backordered and will ship as soon as it is back in stock.

Pork belly is perhaps the most beloved of cuts – after all, it gives us bacon. Smoked, slow-roasted or braised, pork belly is deeply flavorful and satisfying. Heritage-breed pork has a sweet taste, tender texture and will be a welcome addition to your cooking repertoire. Sourced from a cooperative of small family farms is dedicated to natural and sustainable methods, giving hogs plenty of space and a clean diet.