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Wine Tasting every Saturday, 12-5 p.m. All our meat, seafood and cheese selections are special-order items and are all professional chef grade from traceable and sustainable sources. Orders cut-off on Wednesday, 1 p.m. for pickup on Friday or Saturday.

Francesca Roero Superiore RIserva D.O.C.G.

$32.00
100% Nebbiolo

Fragrant and elegant with an intense and inviting ruby red color. The taste is dry, ample, warm and velvety, with its tannins, makes it a very popular wine to pair with local Piedmont cuisine. From the vineyard’s oldest vines.

Pair with:
Braised or roasted meats, mushroom/truffle/ragu pasta; pizza.