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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

Brunello di Montalcino D.O.C.G.

$48.00
100% Sangiovese

Full bodied and elegant. Notes of fruit concentrate, herbs and hints of walnut. Silky and long finish from well-balanced tannins.

Pair with:
Pasta with red sauces, red meats.