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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

Caparbio Valpolicella Ripasso D.O.C.


Intense ruby red color with purple reflections.  Floral scents, with raspberry berries and blackberry.  On the palate, it's elegant, smooth and very fruity. Well-balanced with spicy touch.  Soft tannins with plenty of freshness. Long after taste.

Its medium structure and freshness makes it ideal to drink throughout the whole meal 
Pair with risotto, medium aged cheeses or savory dishes.