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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

Fiano D.O.C.

$22.00
100% Fiano

Straw-yellow with light greenish reflections. Intense and persistent bouquet with floral and fruity notes, feelings of cedar. Full-bodied with a fresh and lively acidity and good persistence.

Pair with:
Excellent with seafood, white meats and vegetables.