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Wine Tasting every Saturday, 12-5 p.m. All our meat, seafood and cheese selections are special-order items and are all professional chef grade from traceable and sustainable sources. Orders cut-off on Wednesday, 1 p.m. for pickup on Friday or Saturday.

Olivella Rosso del Frusinate I.G.P.

The Olivella is one of the Lazio region's local red grape varieties reproduced from the original native vine. Its name comes of the shape of its grapes, similar to olives. Casale della Ioria made a cultural investment that has allowed its presentation for the first time in 2008; an authentic rarity: a ruby red wine with various smells that deserves a rediscovery.

This dry red wine can be easily matched with all the plates and especially with meat, fried dishes and soups.