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WINE TASTING every SATURDAY, 12-5 p.m. PRE-ORDER meat, seafood and cheese selections CUT-OFF every Wednesday, 11 a.m. for pickup on Friday or Saturday. All such items are professional chef grade from traceable and sustainable sources.

Tanara Culatta 3 oz pack

$18.00

Culatta is a rare and eye-catching delicacy. Rich and mouthwatering, it's an especially savory take on traditional prosciutto and an Italian charcuterie staple that you’ll want to serve up on your next cheese board or impress guests as a luxe centerpiece for any spread. Made from the same hogs as prosciutto, the curing process differs slightly, as only the most tender part of the leg is removed and cured individually, resulting in a decadent, silky, and luxurious prosciutto-style ham.

Pair a few slices with fresh melon and Parmigiano Reggiano for a true taste of Italy.